Bikano Bhujia — TREAT

Name: Bikano Bhujia
Brand: bikano

Munch or Dump rates Bikano Bhujia by bikano TREAT — score 45/90.

Deep-fried legume-flour snack with a short, recognizable ingredient list, but it's drenched in refined vegetable oil and salt. Simple recipe, indulgent execution.

Why this verdict

Deep-fried in refined vegetable oil — high fat and energy density
High sodium from iodized salt and spice blend
Simple, recognizable ingredients (legume flours, oil, salt, spices) — no artificial additives
Best treated as an occasional indulgence, not a daily snack

Ingredients (5)

Husked Dew Gram Flour (moong, 46%) (safe) — Ground moong lentil flour — a plant protein and fiber source, the cleanest part of the recipe.
Edible Vegetable Oil (Palmolein / Cottonseed / Ricebran) (moderate) — Refined frying oil. As the deep-frying medium it drives the high fat and calorie load; reused/heated refined oils are the main concern here.
Chickpea Flour (besan) (safe) — Ground chickpeas — adds plant protein and fiber, a recognizable whole-food ingredient.
Iodized Salt (safe) — Standard salt with added iodine; fine in moderation.
Mixed Spices (chilli, pepper, clove, ginger, fennel, mace, nutmeg, cardamom, asafoetida) (safe) — A real spice blend, not flavor chemicals — neutral to mildly positive.