Bill Knapp's Chocolate Bites — DUMP
Munch or Dump rates Bill Knapp's Chocolate Bites by Bill Knapp's DUMP — score 17/90.
Sugar is the #1 ingredient and it contains partially hydrogenated oil, an industrial trans fat. That alone makes this a hard pass.
Why this verdict
- Partially hydrogenated oil = artificial trans fat, the worst fat for your heart
- Sugar is the first and largest ingredient
- Bleached, refined wheat flour with no real fiber
- Palm kernel oil adds saturated fat on top
- Ultra-processed (NOVA 4) with nothing redeeming
Ingredients (8)
- Sugar (moderate) — Added for sweetness, can contribute to calorie content.
- Enriched bleached wheat flour (moderate) — Refined flour with dough conditioners.
- Partially hydrogenated vegetable oil (soybean and/or cottonseed) (harmful) — Industrial trans fat — directly raises bad cholesterol and heart-disease risk.
- Palm Kernel Oil (moderate) — Extremely saturated tropical fat used for the fudge coating's snap.
- Whey (safe) — Milk protein for body.
- Water (safe) — Used as a basic ingredient in bread.
- egg yolk (safe) — Natural emulsifier binding the fat and water.
- SOYBEAN (safe) — Whole legume, contributes some protein.