Brioche Tranchée Bio 400g — OKAY
Munch or Dump rates Brioche Tranchée Bio 400g by La Boulangère OKAY — score 70/90.
Moderately processed with some added ingredients, but overall a traditional product with no harmful additives.
Why this verdict
- Moderately processed ingredients
- Contains gluten as an additive
Ingredients (11)
- Farine de BLÉ*/ (concerning) — Cheap refined oil, high in saturated fat.
- ŒUFS entiers*/ (safe) — Whole eggs, a standard ingredient for enriching bread.
- sucre de canne roux (safe) — Unrefined cane sugar, used as a sweetener.
- huile de tournesol*/ (moderate) — Refined oil; adds calories and crunch, part of the hyper-palatable triad.
- levain (safe) — Natural leavening used for fermenting dough.
- GLUTEN DE BLÉ (moderate) — Added wheat gluten used to enhance texture.
- sel (moderate) — Synthetic vanilla flavoring, a tell for a lab-formulated product.
- levure (safe) — Yeast, used for leavening bread.
- arôme naturel de vanille (safe) — Natural vanilla flavoring, not artificial.
- extrait de vanille (safe) — Vanilla extract, a natural flavoring agent.
- levure désactivée. Traces éventuelles de lait (safe) — Inactive yeast, used for flavor or texture.
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