Chocolate Chip Cookies — ENGINEERED
Munch or Dump rates Chocolate Chip Cookies by Signature SELECT ENGINEERED — score 30/90.
Built on bleached flour, sugar, margarine and palm shortening, then sweetened three ways with sugar, high-fructose corn syrup and molasses. There is real butter and real chocolate in there, but they sit alongside a stack of refined fats, HFCS and added flavors. This is a factory cookie engineered for craving, not a simple bake.
Why this verdict
- Three sweetener sources: sugar, high-fructose corn syrup and molasses
- Hyper-palatable triad: refined flour + palm oil + sugar
- Margarine and palm shortening supply refined fats
- Natural and artificial flavor added
- NOVA 4 ultra-processed
Ingredients (10)
- Bleached Enriched Flour (moderate) — Refined, bleached wheat flour; low fiber base.
- Sugar (moderate) — A small amount added to enhance sweetness. Unnecessary but minor; drain and rinse to reduce it.
- Semi Sweet Chocolate (safe) — Real chocolate; the genuine flavor component.
- MARGARINE (PALM OIL (caution) — Refined palm-oil spread with added color and butter flavor, standing in for butter.
- Vegetable shortening (palm oil) (caution) — Additional refined solid fat for texture.
- BUTTER (safe) — Real dairy butter, though a minor part of the fat.
- High Fructose Corn Syrup (caution) — The dominant sweetener and second ingredient; drives the sugar load.
- molasses (moderate) — A second sweetener for color and flavor. Minor, but it stacks on top of the sugar.
- Natural and Artificial Flavor (moderate) — Added flavor system, including artificial flavor.
- Dried whole eggs (safe) — Standard binder; an allergen for egg-sensitive people.