Enriched-Bleached Self-Rising Flour — OKAY
Munch or Dump rates Enriched-Bleached Self-Rising Flour by Wilkins Rogers Mills OKAY — score 62/90.
Bleached, refined white flour with leavening and salt baked in. It's a basic pantry staple, not a finished food, but the wheat is stripped of its bran and germ and chemically bleached, then synthetically re-enriched.
Why this verdict
- Refined white flour stripped of bran, germ and most fiber
- Chemically bleached, then synthetically re-enriched to replace lost nutrients
- Only 4 simple ingredients, no artificial colors, flavors or emulsifiers
- Fast-digesting starch that spikes blood sugar more than whole grain
Ingredients (9)
- Enriched bleached wheat flour (moderate) — Refined flour with dough conditioners.
- Niacin (safe) — Added B3 vitamin.
- Iron (safe) — Fortification mineral, useful for blood and energy.
- Thiamine Mononitrate (safe) — Vitamin B1 enrichment.
- Riboflavin (safe) — Added B2 vitamin.
- folic acid (safe) — Added folate.
- Salt (moderate) — Used in moderation, might exceed necessary amount.
- Monocalcium Phosphate (moderate) — Leavening acid; adds to the total phosphate load.
- Baking Soda (safe) — A basic leavening agent. Completely standard.