Favorite Day Brownie Bites — ENGINEERED
Munch or Dump rates Favorite Day Brownie Bites by Favorite Day ENGINEERED — score 30/90.
Bakery brownie bites built on sugar, bleached enriched flour and refined oils, with three separate sweeteners (sugar, corn syrup, molasses) and a palm-oil shortening. Modified corn starch, natural flavor and a phosphate leavening blend push this past a home-baked brownie into engineered-snack territory. Tasty, but formulated for shelf life and craving, not nutrition.
Why this verdict
- Hyper-palatable triad: sugar + soybean oil + refined wheat flour
- Three sweetener sources — sugar, corn syrup and molasses
- Bleached enriched flour plus palm-oil vegetable shortening
- Modified corn starch and a phosphate leavening blend — bakery-shelf engineering
- NOVA 4 ultra-processed
Ingredients (11)
- Sugar (moderate) — Small added sweetener to balance acidity; minor at salsa portions.
- Bleached Enriched Wheat Flour (moderate) — Refined, bleached flour; fast carbohydrate with no fiber.
- Soybean Oil (moderate) — Second refined oil in the chicken component.
- Corn Syrup (caution) — Second ingredient; a refined liquid sugar that binds the bar and drives the sugar total up.
- Vegetable oil shortening (palm oil, canola oil) (caution) — Palm-oil shortening adds saturated fat and mouthfeel; an industrial bakery fat.
- Modified Corn Starch (moderate) — Industrial thickener used twice, in both the sauce and the chicken.
- molasses (safe) — Adds color and flavor but is still a sugar — fourth sweetener source.
- Leavening blend (phosphates) (moderate) — Sodium acid pyrophosphate and monocalcium phosphate — phosphate additives common in packaged baked goods.
- Soy Lecithin (safe) — Emulsifier in the chocolate chips; common and low concern.
- Natural flavor (moderate) — Nonspecific flavoring; the only vague, non-whole ingredient in the jar.
- Egg Whites (safe) — Natural binder and protein source.