Freshona Baked Beans in Tomato Sauce (Fasola biała w sosie pomidorowym) — OKAY
Munch or Dump rates Freshona Baked Beans in Tomato Sauce (Fasola biała w sosie pomidorowym) by Frestona OKAY — score 58/90.
Mostly white beans and tomato, which is genuinely good, but added sugar and modified starch keep it from being clean.
Why this verdict
- 49% white beans and 27% tomato deliver real fiber and plant protein
- Added sugar sweetens a savory dish that does not need it
- Modified starch is an industrial thickener, not a whole-food ingredient
- Short, mostly recognizable list keeps it out of engineered territory
Ingredients (9)
- White beans (49%) (safe) — Whole legume; high in fiber, plant protein and resistant starch.
- Tomatoes (27%) (safe) — Real tomato adds lycopene and flavor with little downside.
- Water (safe) — Used as a basic ingredient in bread.
- Sugar (moderate) — Added for sweetness, can contribute to calorie content.
- modified starch (concerning) — Industrial texturiser and a classic marker of ultra-processing.
- Salt (moderate) — Used in moderation, might exceed necessary amount.
- ONION POWDER (safe) — Dried aromatic for flavor.
- Sweet red paprika (safe) — Natural spice for color and mild flavor.
- Natural flavor (moderate) — Undisclosed flavor blend; minor but not fully transparent.