Jamaican Jerk Style Soup — OKAY
Munch or Dump rates Jamaican Jerk Style Soup by Taste the difference OKAY — score 62/90.
A genuinely whole-food fresh soup — vegetables, beans, chicken, rice, real spices — held back only by added salt, a touch of sugar, and a little cornflour and rapeseed oil.
Why this verdict
- Mostly whole foods — beans, vegetables, chicken, rice, and real spices
- No artificial colors, flavors, sweeteners, or emulsifiers
- Good protein (20g/pot) from beans and chicken
- Held back by added salt and a small amount of demerara sugar
- Cornflour and rapeseed oil are mild processing, not a dealbreaker
Ingredients (20)
- Water (safe) — Used as a basic ingredient in bread.
- Tomato (safe) — Whole-food base of the salsa.
- ONION) (safe) — Whole vegetable aromatic.
- Black turtle beans (safe) — Whole legume — fiber, plant protein, slow-release carbs.
- red pepper (safe) — Whole spice for flavor.
- British chicken (safe) — Real meat protein with simple chicken stock; no fillers.
- Salt (moderate) — Used in moderation, might exceed necessary amount.
- Cornflour (moderate) — Refined starch used as a thickener; minor processing signal.
- Green pepper (safe) — Real vegetable, adds nothing concerning.
- Long Grain Rice (safe) — Refined white rice — safe, but fiber and micronutrients were milled away with the bran.
- Tomato Puree (safe) — Real tomato base, the legitimate heart of the soup.
- red wine vinegar (safe) — Acidity and tang.
- rapeseed oil (safe) — A source of healthy fats and often used in cooking.
- Garlic Puree (safe) — Real aromatic.
- GINGER PUREE (safe) — Real aromatic.
- demerara sugar (moderate) — The only sweetener, in fourth position — around 3 g per serving.
- Red Chilli (safe) — Whole spice, flavor and mild metabolic benefit.
- THYME (safe) — Real dried herb.
- Paprika (safe) — Natural color and flavor from ground peppers.
- Allspice (safe) — A whole spice used purely for flavor.