Lee Kum Kee Premium Soy Sauce — OKAY
Munch or Dump rates Lee Kum Kee Premium Soy Sauce by Lee kum kee OKAY — score 62/90.
A traditionally brewed soy sauce with a short, simple ingredient list. Used in small amounts, but very high in sodium.
Why this verdict
- Short, recognizable ingredient list, naturally brewed
- No artificial colors, flavor enhancers, or modified starches in this list
- Extremely high in sodium (salt is a top ingredient)
- Contains a small amount of added sugar
- Contains wheat, so not gluten-free
Ingredients (5)
- Water (safe) — Used as a basic ingredient in bread.
- soybeans (safe) — The fermented protein source that gives soy sauce its savory umami depth.
- Salt (moderate) — Used in moderation, might exceed necessary amount.
- Sugar (moderate) — Added for sweetness, can contribute to calorie content.
- wheat flour (moderate) — Thickening agent, not harmful but adds processing.