Maiyas Moong Dal — TREAT
Munch or Dump rates Maiyas Moong Dal by maiyas TREAT — score 45/90.
Just fried split moong beans, oil, and salt — a clean, three-ingredient list, but it's still deep-fried and salty, so it's an indulgent snack, not a health food.
Why this verdict
- Clean 3-ingredient list — real moong dal, oil, salt, nothing artificial
- Deep-fried, so it's oil-soaked and fat-heavy despite the good base
- Salty snack — easy to overshoot your sodium for the day
- Indulgent by nature: snack on it, don't treat it as a protein source
Ingredients (3)
- Greengram dal (moong dal, 81.7%) (safe) — Split mung bean — genuinely good food, high in plant protein and fiber. The base is whole and recognizable; the problem is what frying does to it, not the bean itself.
- Edible vegetable oil (moderate) — Unspecified refined oil used for deep-frying. Adds a lot of fat and calories; frying lentils makes them oily and calorie-dense.
- Salt (moderate) — Added sodium for flavour.