Peakfection Red Salsa — MUNCH

Munch or Dump rates Peakfection Red Salsa by Peakfection MUNCH — score 90/90.

A fresh deli salsa built from real vegetables — tomato, onion, peppers, cilantro, garlic, lime. Whole-food ingredients, no sugar, no oil, no artificial anything.

Why this verdict

• Real vegetables top to bottom — tomato, onion, pepper, cilantro, garlic, lime
• No added sugar, no refined oil, no emulsifiers
• Zero artificial colors, flavors, or sweeteners
• Only additives are benign: citric acid, calcium chloride, salt
• Negligible calories (~10 per serving)

Ingredients (10)

• Tomato (tomatoes, tomato juice) (safe) — Whole tomatoes and their juice — the vegetable base, rich in lycopene and vitamin C.
• ONION) (safe) — Real onion, adds flavor and prebiotic fiber.
• Fresno pepper (safe) — Fresh chili pepper for mild heat; whole-food, no downside.
• Cilantro (safe) — Fresh herb, flavor only.
• GARLIC (safe) — Whole garlic, flavor and minor health benefits.
• Lime / lime juice (safe) — Fresh acidity and vitamin C; natural preservative effect.
• vinegar (safe) — Acid for tang and preservation; benign.
• citric acid (safe) — Common acidulant for tartness; harmless in this amount but can be rough on tooth enamel.
• calcium chloride (moderate) — Industrial firming agent added to keep the okra crisp; safe but processed.
• Salt / celery salt (moderate) — Adds sodium; the only real reason to watch portions on an otherwise clean product.