Pintola Peanut Butter — OKAY
Munch or Dump rates Pintola Peanut Butter by Pintola OKAY — score 58/90.
Mostly roasted peanuts, but Pintola added sugar, salt, and an emulsifier here, so it's a notch below the brand's clean 'all natural' jars.
Why this verdict
- Roasted peanuts are the #1 ingredient, delivering protein, fiber, and good fats
- Added sugar and salt nudge it away from a clean whole-food spread
- Contains an emulsifier (INS 471) to stop oil separation, an industrial touch
- Short, recognizable list overall, no artificial colors or flavors
Ingredients (4)
- roasted peanuts (safe) — The one ingredient a peanut butter actually needs; good protein and healthy fats.
- Sugar (moderate) — Added for sweetness, can contribute to calorie content.
- Iodised Salt (moderate) — Necessary for thyroid health, but overuse can contribute to hypertension.
- Stabilizer (INS 471) (moderate) — Mono- and diglycerides of fatty acids, a refined-fat emulsifier used to keep the spread smooth and stop oil separation.
Healthier alternatives
- Meridian Smooth Peanut Butter
- The Butternut Co. Peanut Butter Creamy Unsweetened
- MuscleBlaze bGREEN Peanut Butter
- ALPINO Natural Peanut Butter Crunch
- Smucker's Natural Creamy Peanut Butter