Sharon's Sorbet Mango — TREAT

Munch or Dump rates Sharon's Sorbet Mango by sharon's sorbet TREAT — score 45/90.

A genuinely simple sorbet: real mango puree, water, and cane sugar. Clean list, but it's still a sugar-forward frozen dessert, not a health food.

Why this verdict

• Indulgent but simple: real mango puree is the #1 ingredient
• Sweetness comes from added cane sugar, not just the fruit
• No fiber or protein to blunt the sugar hit
• Clean for the category: no artificial colors, flavors, or corn syrup

Ingredients (6)

• Mango puree (safe) — Real fruit puree, the main ingredient. Brings actual mango plus some vitamin C and potassium.
• Water (safe) — Inert; just adjusts texture.
• Cane Sugar (moderate) — Added sugar with no nutritional upside; spikes blood sugar and adds empty calories.
• lemon juice (safe) — Natural acidulant for brightness and shelf stability. Harmless.
• Pectin (safe) — Natural fruit-derived gelling fiber; harmless and helps set the spread.
• Guar Gum (safe) — Plant-based thickener from guar beans. Safe in these small amounts; can cause gas in large doses.