TABASCO Sriracha Sauce — OKAY
Munch or Dump rates TABASCO Sriracha Sauce by Haugen - gruppen as OKAY — score 58/90.
A mostly recognizable chili-and-garlic sauce, but sugar sits third on the list and there's an added thickener. Fine as a condiment, not a health food.
Why this verdict
- Real red jalapeno peppers are the #1 ingredient at 42.8%
- Sugar is the #3 ingredient — more sweetener than garlic
- One added thickener (xanthan gum), but no artificial colors or flavor enhancers
- High in sodium, like most hot sauces — watch the salt if you pour it on
Ingredients (8)
- Red jalapeno peppers (42.8%) (safe) — The base of the sauce — a real whole chili, source of capsaicin and some vitamin C.
- Water (safe) — Used as a basic ingredient in bread.
- Sugar (moderate) — Added for sweetness, can contribute to calorie content.
- Salt (moderate) — Used in moderation, might exceed necessary amount.
- Garlic (8.0%) (safe) — Real garlic — flavor and a small dose of beneficial compounds.
- DISTILLED VINEGAR (safe) — Acid for tang and preservation.
- Xanthan Gum (moderate) — Industrial thickener.
- Red chili sauce (vinegar, red chilies, salt) (safe) — TABASCO's aged red-pepper mash for extra heat — simple chili, vinegar and salt.