Wegmans Provolone Cheese, Thin Sliced — MUNCH
Munch or Dump rates Wegmans Provolone Cheese, Thin Sliced by Wegmans MUNCH — score 100/90.
About as clean as deli cheese gets: milk, culture, salt, enzymes and nothing else. No fillers, no anti-caking agents, no colors. It is straightforward real provolone, so eat it as cheese and just watch the sodium.
Why this verdict
- Four-ingredient list, every item a recognizable cheese component
- No anti-caking agents, added colors, or preservatives despite being pre-sliced
- Whole, minimally processed dairy
- Genuine source of protein and calcium
- Sodium is the only real watch-point, typical for aged cheese
Ingredients (4)
- pasteurized milk (safe) — The fresh dairy base; protein, calcium, and fat.
- Cheese Culture] (safe) — Bacterial culture that acidifies and forms the cheese.
- Salt (safe) — Standard seasoning in small amounts.
- enzymes (safe) — Coagulant that sets the cheese. Source unspecified, so vegetarian status is uncertain.