Wegmans Provolone Cheese, Thin Sliced — MUNCH
Munch or Dump rates Wegmans Provolone Cheese, Thin Sliced by Wegmans MUNCH — score 88/90.
About as clean as deli cheese gets: milk, culture, salt, enzymes and nothing else. No fillers, no anti-caking agents, no colors. It is straightforward real provolone, so eat it as cheese and just watch the sodium.
Why this verdict
- Four-ingredient list, every item a recognizable cheese component
- No anti-caking agents, added colors, or preservatives despite being pre-sliced
- Whole, minimally processed dairy
- Genuine source of protein and calcium
- Sodium is the only real watch-point, typical for aged cheese
Ingredients (4)
- pasteurized milk (safe) — Whole-food dairy base of any real cheese.
- Cheese Culture] (safe) — Beneficial bacteria that ferment the milk into cheese.
- Salt (moderate) — Used in moderation, might exceed necessary amount.
- enzymes (safe) — Microbial rennet that coagulates the milk. Standard and harmless; also makes this vegetarian-friendly.